Recipes
Delicious ideas featuring Just Jan’s spreads, curds, and butters.
Sweet Mango Tango
Sweet Mango Tango 1 1/2 oz vodka Generous Tbsp. of Just Jan’s Mango Spread 1 oz simple syrup juice of one lime (I used 1/...
Raspberry Mojito
Raspberry Mojito Recipe for one tall glass 10-12 fresh mint leaves 1 to 2 Tbsp. Just Jan’s Seedless Raspberry Spread 2 Tb...
Apricot Rosemary Gin Cocktail
Apricot Rosemary Gin Cocktail 2 oz. gin 2 oz. rosemary lemon simple syrup (steep fresh rosemary and lemon peel in the syrup...
Pomegranate Lemonade Spritzer
Pomegranate Lemonade Spritzer 1 c. freshly squeezed lemon juice (5 to 6 lemons) 1/2 c. simple syrup 1/4 c. Just Jan’s Pome...
Just Jan's Sangria
Just Jan’s Sangria 1 bottle fruity red wine 4 oz. vodka (or brandy) 1/4 c. Just Jan’s Seedless Raspberry Spread 1/4 c. J...
Tangerine Basil Cocktail
Tangerine Basil Cocktail 4 to 5 basil leaves (you could use mint, cilantro or even thyme) 1 Tbsp. Just Jan’s Tangerine Mar...
Organic Strawberry Rhubarb Collins
Strawberry Rhubarb Collins 2 oz. vodka or gin 1 oz. *rhubarb simple syrup 1 Tbsp. Just Jan’s Organic Strawberry Spread ju...
Strawberry Basil Gin & Tonic
Want to change it up a bit with a touch of a savory taste. The sweet/sour ratio is just right and adds that special somethin...
Strawberry Gin & Tonic
A gin and tonic, the quintessential summertime drink. Let’s give it a frosty new twist with Just Jan’ Organic Strawberry Spr...
Mango Lime Coconut Frozen Daiquiri
Creamy and icy smooth, this daiquiri blends both Just Jan’s Mango Spread and Key Lime Curd together to make a tropical cockta...
Just Jan's Holiday Stuffing
Tasty Holiday Stuffing 1 large load French bread torn or cut into 1″ pieces (you can also use cornbread and French bread ...
Pomegranate Port Brussels Sprouts
Pomegranate Port Brussels Sprouts 1/2 cup Port wine 2 Tbsp Olive oil 2 Tbsp Canola oil 1/2 jar Just Jan’s Pomegranate Spr...
Jelly Filled Rolls from Jo Cooks
How do you make homemade rolls even better? Just add fruit spread! Jo added Just Jan’s Mango Chipotle Savory Spread to create...
Pub Burger with Pomegranate Spread
Sometimes the most unlikely food combinations turn out to be fabulous. There is a tiny pub in St. Paul, MN called the Blue D...
Crispy Tangerine Beef
Crispy Tangerine Beef (Adapted from allrecipes.com) 1 1/2 lbs. Thinly sliced Sirloin 1/3 c. white sugar 1/3 c. rice w...
Brussels Sprouts and Kale Salad
Brussels sprouts and kale are both in the cabbage family. Two super vegetables that are super charged with nutrition and in ...
Fig and Goat Cheese stuffed Chicken Breasts
Fig and Goat Cheese Stuffed Chicken Breasts (Inspired by LeCruset)Filling:2 Tbsp. soft goat cheese2 Tbsp. Just Jan’s Kadota ...
Roasted Chicken With Apricot Pomegranate Pepper Glaze
Roasted Chicken with Apricot Pomegranate Pepper Glaze 4 lb. Fryer Chicken 2 (or more) cloves of garlic peeled and chopped ...
Spicy Grilled Mixed Vegetables
For this recipe we cut the vegetables into chunks for skewering and grilling ~ Red & Yellow Bell Peppers Aubergine Zuc...
Asian Style Grilled Salmon
In a medium bowl combine the following: 2 Tbsp Just Jan’s Tangerine Marmalade 2 Tbsp Rice wine vinegar 2 Tbsp Soy Sauce ...
Tangerine Chili Grilled Shrimp
For the Tangerine Chili Sauce 2 garlic cloves1 red chili2 Tbsp olive oil1/4 c. Just Jan's Tangerine marmalade 1/4 c. rice w...
Prosciutto Wrapped Glazed Shrimp from A Dash of Savory
Dash of Savory celebrates summer with some juicy, salty, sweet and delicious grilled shrimp! She wrapped the shrimp with pr...
Raspberry Chocolate Truffles
Raspberry Chocolate Truffles Ingredients: 12 oz semi-sweet chocolate chips or bar broken in pieces 1/2 c. heavy cream 2 T...
Helen's Chocolate Buttermilk Cake
Helen’s Chocolate Buttermilk Cake (adapted from I Had a Delicious Time) 1 3/4 c. granulated sugar1/2 c. cocoa2 c. flour (I ...
Just Jan's Fig Vinaigrette
Just Jan’s Kadota Fig Spread Vinaigrette A classic vinaigrette has a ratio of one part vinegar (or other acid like lemon ...
Just Jan's Savory Green Beans
Just Jan's Savory Green Beans Serves 4 1 lb Green beans, cleaned and ends trimmed6 strips Bacon chopped into 1/2″ pieces (o...
Sweet Potato Gratin
Serves 8-10 4 sweet potatoes sliced ¼” thick 2 cups of sharp cheddar ½ cup of Gruyere cheese 1 jar of Just Jan’s Balsa...
Cauliflower Quinoa Mash
Serves 4 1 cup Half and half 1 cup milk (we used 1%) 1 cup Quinoa 1/2 Large cauliflower, remove stem and cut head into sm...
Beefy Asian Noodle Salad
Salad Ingredients: 1 1/2 – 2 lb Flank Steak 1 12oz Package flat rice noodles (prepared to instructions) 1/2 head chopped Rom...
Rosemary Ham & Cheese Panini
In this crispy sandwich we used a ciabatta roll toasted in a cast iron skillet with a heavy pan placed on top to give the pa...
Jammin' BLT
Summer evening meals using the fresh garden ingredients are the best. The ease of the classic bacon lettuce and tomato sandwic...
Strawberry Balsamic Chicken Salad
Strawberry Balsamic Chicken Salad 1 large chicken breast 5 strips good quality smoked bacon (nitrate free) 2 c. baby spinach 2...
Just Jan’s I Can’t Believe It’s Not Pork Sandwiches
This is an easy way to make pulled barbeque style chicken that people will swear is pork. Ingredients: 1 Whole Chicken, cooke...
Just Jan's Signature Meyer Lemon Bars
Just Jan’s Signature Meyer Lemon Bars Crust: 1/4 lb unsalted butter room temp. 1/4 c. golden brown sugar semi-firmly packed 1 ...
Meyer Lemon Raspberry Tart
Meyer Lemon Raspberry Tart 1 sheet puff pastry (Dufour best) thawed still a bit cold 4 oz cream cheese softened 4 oz creme fra...
Just Jan's Oat Bars
Just Jan’s Oatmeal Bars Preheat oven to 350 degrees Butter a 9×13 baking dish. 2 sticks unsalted butter 1 1/2 c. flour 1 c. ...
Tangerine Thyme Compound Butter
Whip softened unsalted butter until fluffy. Combine softened butter together with desired ingredients until well combined...
Matzo Brei
Matzo brei is a classic Passover dish made with matzos and eggs. It’s usually eaten for breakfast, but there are many var...
Balsamic Onion Blue Cheese Quesadilla
This three ingredient appetizer is easy to make and so delicious. When friends drop in, just take a jar of Just Jan’s B...
Bacon Wrapped Chicken Bites with Apricot Pepper Dipping Sauce from Lovely Little Kitchen
Lovely Little Kitchen knows that bacon makes everything better. She wrapped chicken with bacon and used our Apricot Pepper ...
Cheese Pastries by Garlic My Soul
Garlic My Soul made a sweet version of a Spanakopita. The flaky phyllo totally complements the gooeyness of the cheesey...
How to make a perfect cheese board
Jan wrote this article for Club W. In it she gives step by step guidance for putting together your perfect cheese board. H...