Just Jan’s Oatmeal Bars Preheat oven to 350 degrees Butter a 9×13 baking dish. 2 sticks unsalted butter 1 1/2 c. flour 1 c. brown sugar (packed) 2 c. oats 1/4 tsp. salt 1 tsp. baking powder 1 jar Just Jan’s Fruit Spread any flavor In a medium size bowl, mix together the flour, baking powder, salt, oats and brown sugar. Stir together to mix the dry ingredients. Cut the butter into cubes and mix into the dry ingredients with your fingers or a pastry blender under well incorporated. Press half of the mixture into the prepared pan. Spread an entire jar of Just Jan’s Fruit Spread evenly on top of the crust. Sprinkle the other half of the oat...
Whip softened unsalted butter until fluffy. Combine softened butter together with desired ingredients until well combined.
1 stick of butter to 1/2 c. Just Jan’s Fruit Spread
Matzo brei is a classic Passover dish made with matzos and eggs. It’s usually eaten for breakfast, but there are many variations both sweet and savory to top this traditional dish. You can serve it anytime you like. We added a bit of Tangerine Marmalade to the egg mixture to give it a little extra something and then topped it in two not so traditional ways. Whether you’re in the sweet camp or the savory, this creation is sure to satisfy your nostalgic cravings or introduce you to something new. Matzo Brei (Rhymes with Fry) 5 sheets Matzo broken into pieces 1 c. of hot water 3 eggs 1/2 tsp. kosher salt 2 Tbsp. Just Jan’s Tangerine...
This three ingredient appetizer is easy to make and so delicious. When friends drop in, just take a jar of Just Jan’s Balsamic Onion Savory Spread out of the pantry, add some cheese, a bottle of wine and you’ve got a party. Balsamic Onion Blue Cheese Quesadilla 2 Flour Tortillas Generous Spoonfuls of Just Jan’s Balsamic Onion Savory Spread Crumbled Blue Cheese Heat a heavy skillet. Add a bit of butter and a splash of olive oil. Spread Just Jan’s Balsamic Onion Savory Spread on one tortilla. Place crumbled blue cheese on top of the onions and place face up in the skillet. Put the second tortilla on top. Brown one side and flip to brown the other side....
Lovely Little Kitchen knows that bacon makes everything better. She wrapped chicken with bacon and used our Apricot Pepper Fruit Spread as a dip. Yum!
For this and other delicious recipes check out lovelylittlekitchen.com!