Storage
1
Store scones in the freezer until you are ready to serve.
2
Scones can be kept frozen for up to 6 weeks.
3
Only thaw and re-freeze once.
Serving
1
Ready to Eat
All scones are fully baked and ready to eat when thawed. For best results, we recommend heating before serving.
2
From Frozen
Bake at 375°F for 20 minutes, or microwave for 1 minute.
3
From Thawed
Bake at 350°F for 10 minutes, or microwave for 30–45 seconds.
Coffee Cake Scone
★★★★★
(9 reviews)
$ 28.00
Like a slice of coffee cake from an old-school diner, our Coffee Cake Scone is moist with the perfect streusel crumb topping, bright with cinnamon and nutmeg — perfect with your morning coffee or as a brunch pastry.
Size: 4 scones (approx. 16 oz)